Rochester FULL MENU
Open for take-out only
Download Rochester Full Menu
STARTERS
Perrystown Pretzels
Three jumbo pretzels buttered, baked, and sprinkled with sea salt. Served with Guinness cheese sauce and House-made Mustard Sauce.
Brick House Wings
Fried wings tossed with your choice of sauce or dry rub. Served with carrots, celery and choice of house-made blue cheese or ranch. Finished off on the grill.
Sauces Included: Irish Honey, Jameson BBQ, Buffalo or Sweet Chili
Dry Rubs Included: Original, Habanero or Jalapeno
Reuben Wonton Rolls
Three fried jumbo wonton rolls filled with corned beef, Swiss cheese, sauerkraut, and cream cheese. Served with our signature Dublin sauce.
Goat Cheese Bruschetta
Sliced and grilled ciabatta bread served with fresh herb tomato relish, fresh house greens and goat cheese.
Battered Shots
All white meat chicken Guinness battered and fried golden brown. Served with pub chips, sweet chili sauce and Brickhouse sauce.
Cork County Mussels
One pound** of mussels cooked in our Harp root vegetable cream sauce. Served with fresh grilled ciabatta.
SOUPS
Seafood Chowder
An assortment of fresh seafood, cooked in a house-made root vegetable and fresh
herb cream chowder. Available as a cup or crock.
Cup served with oyster crackers.
Crock served with oyster crackers, ciabatta bread and Kerrygold butter.
Hearty Guinness Stew
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes.
Crocks served with ciabatta bread and Kerrygold butter.
ciabatta bread
Add our delicious ciabatta bread to any meal for additional charge
1/2 Loaf ciabatta Bread with 1 pack Kerrygold butter
Full loaf ciabatta bread with 2 packs Kerrygold butter
Bowls
Chicken Sesame bowl
Udon noodles tossed in grilled chicken, carrots, bean sprouts, green peppers, radish, egg, cilantro and Japanese dressing. Drizzled with sesame sauce and topped with green onion.
AVAILABLE SIDES
Pub Chips
Beer battered fries
sMashed Peas
Creamed Cabbage
Champ Potatoes
Broccoli Slaw
Maritime Linguini
Chef’s Vegetable
Sweet Potato WAFFLE FRIES
TRADITIONAL FARE
Guinness Fish & Chips
A heaping portion of Guinness beer-battered cod fried golden brown. Served with pub chips, house tartar aioli, broccoli slaw and Brick House Sauce.
Bangers & Mashed
Jumbo bangers, grilled over a bed of champ potatoes and topped with our Guinness gravy and creamed cabbage. Served with a side of smashed peas.
Corned Beef & Cabbage
Slow roasted corned beef over a bed of creamed cabbage topped with maritime cream sauce. Served with roasted potatoes, carrots, and a side of smashed peas.
Shepherd’s Pie
Ground chuck and vegetables slowly cooked in our rich gravy, topped with champ potatoes, and baked to golden brown. Served with a side of creamed cabbage, ciabatta bread and Kerrygold butter.
Celtic Meatloaf
Seared house-made meatloaf on a heaping bed of champ potatoes topped with creamed cabbage, fried onion straws, and Guinness gravy. Served with a side of smashed peas.
sea entrées
pecan bronzed salmon
Pecan encrusted fresh salmon, baked, served over a bed of champ potatoes topped with maritime sauce. Served with chef’s vegetables and a side of smashed peas.
Land entrées
flat iron & winey mushrooms
Pan seared flat iron, topped with winey mushrooms and Jameson seared onions. Served over champ potatoes and chef’s vegetables.
Chicken connemara
Lightly breaded 6oz chicken breast stuffed with cilantro, Swiss cheese, and ham. Topped with maritime cream sauce. Served with champ potatoes, chef’s vegetables and a side of smashed peas.
SALADS
Add Grilled Chicken or Salmon to any Salad (additional charges apply)
House salad
Small/large
House greens, radish, hard-boiled egg, cucumbers, croutons and citrus balsamic.
Fresh garded salad
small/large
House greens topped with fresh tomato, cucumbers, cheese, onions and croutons. Served with choice of dressing.
Kilkenny chopped cesar
small/large
Shredded Romaine, bacon, hard-boiled egg, parmesan, croutons and Cesar dressing.
Beet & Goat Cheese
House greens tossed in our signature citrus balsamic, topped with chilled roasted beets, walnuts, craisins, and goat cheese.
grains & Fruit
Quinoa blend, house greens, tomatoes, mozzarella, fresh basil, capers and seasonal fruit drizzled with cilantro lime vinaigrette.
olive, fruit & feta
Mixed greens topped with raspberries, mangos, gourmet-soaked olives and feta cheese drizzled with cilantro lime vinaigrette.
Canyon chicken salad
Crispy chicken, chopped Romaine, tomato, avocado, hard-boiled egg and bacon tossed in house-made honey mustard vinaigrette.
Fajita chicken salad
Grilled fajita chicken breast, peppers, onions and roasted corn on top of crisp romaine with pecan smoked bacon, cheddar jack cheese, tomatoes, black beans and chipotle ranch.
burgers
All Sandwiches are served with a choice of pub chips or beer battered fries and Brick House Sauce.
brown sugar brick house Burger
Fresh Angus burger topped with brown sugar bacon, cheddar cheese and Dublin sauce.
Jameson Burger
Fresh Angus burger topped with winey mushrooms, Swiss cheese, fried onion straws and Jameson BBQ sauce.
Black & Blue Burger
Fresh Angus burger blackened with Cajun seasonings, topped with blue cheese and onion straws.
blarney burger
Fresh Angus burger topped with Swiss cheese, corned beef, sauerkraut and Dublin Sauce.
Traditional burger
A classic fresh Angus burger.
sandwiches
All Sandwiches are served with a choice of pub chips or beer battered fries and Brick House Sauce.
classic reuben
Hefty portion of corned beef on rye with Swiss cheese, sauerkraut and topped with Dublin sauce. Served with house-made broccoli slaw.
Guinness cheese steak sandwich
Hand-sliced prime rib on New England brioche topped with winey mushrooms, fried onion straws and Guinness cheese sauce.
fish tacos
Three flour tortillas filled with your choice of broiled or fried cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.
nashville hot chicken sandwich
Hand breaded fried chicken tossed in our Nashville Hot sauce and served on a toasted brioche with shredded romaine, mayo and pickles.
pastas
Gluten-friendly penne noodles available for additional charge. All pastas are served with 2 pieces of grilled ciabatta bread.
Brickhouse baked pasta
Capellini pasta, grilled chicken, bacon and sautéed mushrooms, tossed in Dijon-Honey mustard or maritime sauce. Topped with cheddar jack and mozzarella cheeses. Baked to golden brown.
chicken piccata
Lightly breaded and pan-fried chicken over maritime linguini. Topped with lemon caper cream sauce and served with chef’s vegetable.
Nashville Mac & Cheese
Macaroni noodles tossed in a blend of bacon bits, smoked gouda, parmesan, mozzarella and cheddar jack cheeses. Topped with fried chicken bites tossed in Nashville Hot sauce and topped with toasted bread crumbs and green onions.
The Mediterranean
Sundried tomatoes, seared spinach, roasted artichokes, Jameson soaked onions, grilled red peppers, feta cheese, tossed with linguini and a lemon oil wine sauce. Add grilled chicken or salmon for additional charge.
Where to Find Us
Rochester, MN
19 1st Ave SW
Rochester, MN 55902
(507) 258-4607
HOURS
Full Menu
Served Daily
Take Out/Delivery Only
11:00 a.m. – 9:00 p.m.
Express Menu
Monday-Friday
10:30 a.m. – 2:00 p.m.